demerara sugar wholesale
demerara sugar wholesale
demerara sugar wholesale
Packaging & Shipping
A Guide to Buying Wholesale Demerara Sugar for Your Business
Demerara sugar has become an increasingly popular specialty sugar in recent years, valued for its large, crunchy grains and light molasses flavor. For bakeries, confectioners and beverage companies using demerara sugar, buying from a wholesale supplier is the ideal way to access this specialty sugar cost-effectively in bulk quantities.
What is Demerara Sugar?
Demerara sugar is a type of raw cane sugar that originates from the Demerara region of Guyana. It has a warm, butterscotch-like taste and an appealing golden color and coarse texture that makes it ideal for sweetening and garnishing foods and beverages.
Compared to white refined sugar, demerara undergoes less processing so it retains more of the natural molasses from the sugar cane. This gives it a light, caramelized flavor profile. The large crystals provide a pleasant crunchy texture in recipes.
Benefits of Using Demerara Sugar
The unique properties of demerara sugar make it popular for:
- Adding sweet crunch to toppings like streusel, scones, muffins and crumbles
- Creating flavorful sugar crusts on creme brulee and other desserts
- Sweetening and embellishing hot beverages like coffee, tea and hot chocolate
- Sprinkling on oatmeal, yogurt, fruit salads and more for visual appeal
- Dressing up the rim of cocktails in restaurants and bars
For these uses, demerara sugar adds more interesting visual and taste elements compared to regular white sugar.
Finding the Right Demerara Sugar Wholesale Supplier
If you utilize demerara sugar regularly for your business, buying from a wholesale supplier can maximize value through discounted bulk pricing. However, not all suppliers are equal when it comes to demerara sugar. Here are key factors to evaluate:
Quality and Freshness
Ensure the supplier sources high quality demerara from reputable producers. It should have the characteristic large grains without excessive moisture or clumping.
Organic Options
Many customers prefer organic ingredients, so look for wholesale demerara sugar certified organic by regulators like the USDA.
Fair Trade Sourcing
For sustainability, check that the demerara is fairly traded and benefits sugar cane farming communities.
Competitive Pricing
The right supplier will pass bulk savings onto you. Compare pricing from different suppliers.
Packaging and Delivery
Look for packaging options like bags or drums to maintain freshness. Timely delivery is essential.
Customer Service
The supplier should provide responsive assistance and flexibility to meet your needs.
Why Choose Wholesale for Demerara Sugar?
Sourcing demerara sugar through a wholesale supplier offers:
Lower Costs – Buying larger volumes results in discounts off regular retail pricing. This improves profit margins.
Convenience – Wholesale supply consolidates ordering and streamlines inventory management.
Consistency – A reliable wholesale supplier provides a steady supply of demerara sugar to meet ongoing business demands.
Risk Management – Contracting pricing and volumes upfront helps hedge against market fluctuations.
Focus – Outsourcing sugar supply allows concentrating on your core competencies.
For specialty sugars like demerara, partnering with the right wholesale supplier provides sweet advantages that translate directly to your bottom line.
Pros and cons to consider when buying demerara sugar from a wholesale supplier:
Pros
- Lower cost – Buying in bulk quantities results in better wholesale pricing and per unit cost savings. This improves profit margins.
- Quality assurance – Established wholesale suppliers have vetted sources to ensure a consistent, high quality product.
- Risk management – Contracting set volumes and pricing helps hedge against market price fluctuations.
- Convenience – Streamlined ordering and delivery makes inventory management easier.
- Flexibility – Wholesalers offer different packaging options and quantities to suit business needs.
- Focus – Outsourcing sugar supply allows concentrating resources on core operations.
Cons
- Minimum orders – Some wholesale suppliers have minimum order sizes that are unsuitable for smaller users.
- Storage space – Storing large quantities of sugar inventory requires sufficient warehouse space.
- Upfront costs – Larger wholesale orders require greater upfront spending.
- Long-term contracts – Wholesalers may require long-term purchase agreements, reducing flexibility.
- Quality checks – Buying sight-unseen can increase risk of receiving poor quality product.
- Lead times – Wholesalers may not offer rushed or emergency deliveries.
Weighing the pros and cons will determine if a wholesale demerara sugar supplier makes strategic and economic sense for meeting your business’s specific needs.
guidelines on safely using demerara sugar purchased in bulk from a wholesale supplier:
- Store in a cool, dry location in its original packaging to prevent clumping from moisture. Use within 2 years for best quality.
- When measuring for recipes, break up any large clumps first with your fingers or sift using a coarse mesh strainer.
- For baked goods, you can typically substitute demerara for up to half the granulated sugar without impacting chemistry. Expect a slightly moister texture.
- Reduce oven temperature by 25°F compared to recipes using regular white sugar, since demerara browns faster.
- For coffee and tea, use like regular sugar or try demerara sugar cubes for convenience.
- When making sugar crusts on creme brulee or other desserts, sprinkle an even layer of demerara sugar on top.
- For cocktails, rim glass with lemon/lime juice then upside down onto plate of demerara sugar to coat the rim.
- As a finishing touch, sprinkle demerara sugar on foods right before serving to maximize crunch.
- Store any leftover demerara sugar in a sealed container to prevent moisture absorption.
Follow recipe instructions for amounts when substituting demerara for regular sugar. Its unique properties will lend new depths of flavor and texture.
Demerara Sugar Specifications
I. Color
- Minimum 1800 ICUMSA
- Maximum 4000 ICUMSA
II. Polarization
- Minimum 98.50 degrees polarization
III. Composition
- Moisture: Maximum 0.2% by weight
- Ash: Maximum 0.8% by weight
- Invert Sugar: Maximum 0.8% by weight
- Sediments: Maximum 0.07% by weight
IV. Crystal Size
- Target mean aperture (M.A.): 0.9 – 1.4 mm
- Average size: 1.00 mm
V. Other
- Conductivity
Demerara Sugar Technical Requirements
Demerara sugar shall meet the following quality standards:
- Color: Golden brown hue ranging from 1800 to 4000 ICUMSA units, assessed via spectrophotometric method.
- Polarization: Greater than or equal to 98.5 degrees as measured by the polarimetry method, indicating high sucrose content.
- Moisture Content: 0.2% maximum by weight, measured by vacuum oven method. Ensures flowability.
- Ash: 0.8% by weight maximum, tested by gravimetric method. Indicates purity.
- Invert Sugar: 0.8% maximum by weight, measured by Lane-Eynon method.
- Sediments: 0.07% maximum by weight. Indicates cleanliness.
- Crystal Size: Target mean aperture of 0.9-1.4 mm, average size of 1.00 mm. Tested by certified sieving method.
- Conductivity: Assessed to determine quality parameters.
Demerara sugar meeting these specifications will have the characteristic golden color, taste, crystal size and low moisture content expected by consumers.